The Trusted Kitchen was founded with a determined spirit and a lofty objective: to offer garlic and onion free options that pack the same flavor as the tried and true classics, but with none of the post meal discomfort.
Every idea starts with a problem. Mine was simple: there weren't any options available.
Allium-free options were unheard of, and I spent the first year eating a very bland diet. Meal time had lost all luster (0/10 do not recommend). Over the last several years I learned I wasn't the only one out there struggling with this. It wasn't as rare as I thought. Everyone I talked to had a similar experience, we were stuck missing our comfort foods and longing to once again share and experience flavorful meals with friends and family.
Where were the options?
DISCOVER OUR FLAVORS.
DIP MIXES, SEASONING BLENDS, AND SPICE BLENDS.
We know that a lot of people have sensitivities to certain spices and seasonings. That's why we've created The Trusted Kitchen- a line of allium-free spices and seasonings that still pack a flavorful punch.
No garlic, no onion- but still full of flavor.
